
Chef Lecturer
π’ Chef Lecturer (Temporary Cover)
π Loughborough
π
Immediate Start
π Part-time (Monday, Tuesday & Thursday)
π Duration: 2-4 weeks (potential to extend)
π¨βπ³ About the Role
We are currently seeking an experienced Chef Lecturer to provide short-term cover within a busy and well-established education setting.
This is a hands-on teaching role where you'll be delivering practical and theory-based sessions to Level 2 and Level 3 learners, with a focus on larder and patisserie skills.
π― Key Responsibilities
- Deliver engaging practical and theory lessons to Level 2 & 3 students
- Teach advanced culinary techniques in larder and patisserie
- Plan and oversee kitchen service, including fine dining standards
- Run professional kitchen operations serving 50-60 guests
- Support learners to develop industry-ready skills
- Ensure compliance with food safety and education standards
β About You
- Level 3 (or above) Culinary Qualification
- Recognised Teaching Qualification
- Experience working in a 4-star (or above) hospitality environment
- Strong knowledge of City & Guilds Food qualifications
- Confident running a busy kitchen service (Γ la carte & banqueting)
- Passionate about teaching and developing future chefs
π Why Apply?
- Immediate start opportunity
- Short-term flexible contract
- Work in a professional training kitchen environment
- Make a real impact on the next generation of chefs
π© Interested?
Apply now or get in touch to discuss the role in more detail.
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